a bird in the kitchen - Commentshttp://www.abirdinthekitchen.com/home/en-USSquarespace Site Server v5.11.81 (http://www.squarespace.com/)Samantha comments on Ham and Sweet Potato Hash with Over-Easy Eggs and Pea ShootsSamanthaMon, 30 Jan 2012 04:55:29 +0000http://www.abirdinthekitchen.com/home/2011/10/15/ham-and-sweet-potato-hash-with-over-easy-eggs-and-pea-shoots.html#comments398879:4342123:comment/16730524Sweet potato hash-Seriously! This dish looks so beautiful and I can't wait to serve it to my dinner guests this week. Thanks for the post.

]]>Ava comments on Grapefruit-Champagne SorbetAvaSat, 21 Jan 2012 01:30:51 +0000http://www.abirdinthekitchen.com/home/2012/1/8/grapefruit-champagne-sorbet.html#comments398879:4342123:comment/16634023How is sorbet different from ice cream?

]]>bathroom plumbing comments on Vanilla Pistachio Biscottibathroom plumbingTue, 03 Jan 2012 18:00:31 +0000http://www.abirdinthekitchen.com/home/2011/12/29/vanilla-pistachio-biscotti.html#comments398879:4342123:comment/16432671It's great when biscotti is paired with any kind of pasta. Love the crunch and it's tasteful.

]]>Robin comments on White Beans and HamRobinTue, 03 Jan 2012 15:41:01 +0000http://www.abirdinthekitchen.com/home/2012/1/3/white-beans-and-ham.html#comments398879:4342123:comment/16431822It's certainly not yours, Mom - but it's mighty tasty in it's own right!

Sadly, I am lame in the cornbread department so I usually use a box of the Jiffy mix :( I'll have to try that recipe. You should send it to me. If I can master it I'll load it on here!

]]>Mom comments on White Beans and HamMomTue, 03 Jan 2012 15:37:02 +0000http://www.abirdinthekitchen.com/home/2012/1/3/white-beans-and-ham.html#comments398879:4342123:comment/16431807Thank you for the compliments, I like the additions you've made. I'll have to kick mine up a notch now. You should try the Albers Cornbread Recipe, it it awesome.

]]>Amy @ Tasty Top comments on Ham and Sweet Potato Hash with Over-Easy Eggs and Pea ShootsAmy @ Tasty TopSat, 26 Nov 2011 16:27:13 +0000http://www.abirdinthekitchen.com/home/2011/10/15/ham-and-sweet-potato-hash-with-over-easy-eggs-and-pea-shoots.html#comments398879:4342123:comment/16002986This is a terrific breakfast idea and such lovely presentation.

]]>Robin comments on Portuguese Kale and Potato SoupRobinSat, 12 Nov 2011 22:22:58 +0000http://www.abirdinthekitchen.com/home/2009/11/1/portuguese-kale-and-potato-soup.html#comments398879:4342123:comment/15800284Cheiron: I am SO glad you liked it! It's one of my all-time favorite soups!

]]>cheiron comments on Portuguese Kale and Potato SoupcheironSat, 12 Nov 2011 22:20:09 +0000http://www.abirdinthekitchen.com/home/2009/11/1/portuguese-kale-and-potato-soup.html#comments398879:4342123:comment/15800280We had this tonight (we used fresh chorizo). It was DELICIOUS!

]]>fresh_from_the_oven comments on Chocolate Peanut Butter Chip Cookiesfresh_from_the_ovenSun, 06 Nov 2011 21:34:09 +0000http://www.abirdinthekitchen.com/home/2009/11/13/chocolate-peanut-butter-chip-cookies.html#comments398879:4342123:comment/15643119Wow! Just had a hot n' steamy one. I was hesitant about the batter at first as it looked a little off (I just used AP flour not wheat) but my confidence was reassured when I took my first bite. I let some of them stay on the tray a little longer and they turned out crispy and delicious all the same.

]]>Mom comments on Spinach DipMomMon, 24 Oct 2011 19:05:11 +0000http://www.abirdinthekitchen.com/home/2011/6/28/spinach-dip.html#comments398879:4342123:comment/15452197I made a hot Spinach-Artichoke and cheese dip over the weekend, Good thing I took it to a dinner party or I would have ate the whole thing.
Fresh Spinach - 1/2 lb
1 jar Artichoke hearts, drained (you might want to give them a quick rinse to remove some of the salt)
Cream Cheese 4 oz
Sour Cream 1/2 cup
Parmesan Cheese 1/2 cup
Cottage Cheese 1 cup
Garlic 1 clove
Blend all in food processor, Bake at 300 degrees until bubbly.

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